Good wine deserves good steak. Sforno is Moishe's pick for #wineoftheweek, paired with a premium filet mignon from Kehilla Butcher in Boro Park. This Malbec, Cabernet Sauvignon and Cabernet Franc blend smells of blackberry jam and Earth with hints of spiced leather. Expect medium body and lively acidity in the mouth with jammy fruit flavors and smooth tannins. PLEASE, with these hot temps, make sure to chill this bottle and enjoy every sip! L’chaim!
Buy now! https://www.liquorsgalore.com/sforno-gran-reserva-red-blend.html
